Saturday, March 28, 2009

Morning!!


Are you a morning person? Do you wake up ready and raring to face the day or are you a little slower off the mark? Does the alarm clock annoy you to the point of wanting to throw it out the window? From the time you wake up, how long does it take you to feel that you are ready to face the world?

Mornings can be rough. When I was growing up, I always hated mornings. It wasn't that I'd been up late or hadn't gotten a decent sleep, it just took me a while to feel somewhat human and social after I woke up.

Mom would call me about 7:00 and again about 5-10 minutes later to make sure I was actually awake and starting to get ready for school. I wasn't much of a conversationalist in the mornings. As I passed through the kitchen on the way to the bathroom, mom and dad would make some comment along the lines of; "well, it's moving, but is it awake?". I was semi-conscious and working on autopilot. I'd say g'morning on the way back, but I just wasn't awake enough to really communicate. I needed that time to let the cobwebs disappear and mentally prepare for the day ahead.

I remember a religious retreat that I was on, in my late teens. I came downstairs one morning and Rev (our pastor's nickname) was sitting at a table having a cup of coffee before we all gathered for breakfast. He looked at me and said; "Is it 'good morning Lord' or 'good Lord, it's morning?" I attempted a half smile, but managed to hold up two fingers to indicate the second. He just laughed as I kept walking towards the showers.

When I was living in a dorm, I shared a room with two other girls. One of the roommates, used to drive me crazy as she was an early riser and practically jumped out of bed the second the alarm went off. She would start humming and/or singing to herself within a minute or so! My roommate was a very nice person, but she just didn't get that everyone didn't wake up happy with a song in their heart. My other roommate and I, finally convinced her that she needed to cool it until we were ALL more awake or it was going to be a very long and difficult year. I've had other roommates over the years and shared apartments, but no one drove me as crazy as she did in the mornings!

It's been years since I have lived with anyone and that is both good and bad. You don't have to deal with someone elses morning quirks - and God forgive them if they are a perky morning person 'cause I may well want to kill them! On the other hand, it would be really nice to wake up with someone beside you who understands you and accepts that you need that bit of time to get your brain and body to move somewhat coherently. Even better if they are of a similar ilk.

In my younger years, I could be a bit of a night owl - especially if I didn't have to get up too early, but I also knew how much I needed a good nights sleep to function semi decently the following day so really did try to pace myself. As I have aged, the night owl affect is still there at times, but it is a lot harder on the old system!

For years, I woke up to the buzz or ringing of an alarm clock. I hated that sound. It jarred you into consciousness rather than gently awakening you from a peaceful slumber. I would turn it off and turn the radio on softly, then gradually increase the volume as I woke up. I started using a clock radio in the late 1970's and that did help a lot. It wasn't as much of a shock to the system as the old wind up clocks. Waking up to music is much easier than an alarm.

Surprisingly, I actually got to the point, where I could wake up on my own about two to three minutes before the radio would go on. I was actually able to more or less stop using an alarm clock. If I had a very early appointment, I'd set it to be on the safe side, but rarely needed it. Even though I wasn't punching a time clock, I was still taking various meds and so tried to keep them on a regular schedule.

Over the years, I have gotten better at mornings. I still have my days that I just don't want to even get out of bed, let alone face the world, but as long as I am not rushed - then I am fine. Living by myself does have it's advantages, as I don't have to actually talk to anyone until I step out of my apartment or use the phone. It's not that I am anti-social - I just like having that quiet time to let my body and mind wake up naturally.

So, if you see me some morning and I don't seem quite as chipper or social as I usually am, don't worry - it probably isn't you. It's more likely that I just need a little more time to wake up or a cat nap!

dn

Tuesday, March 24, 2009

"Thufferin' Thuccotash!"

Is it possible? Could that lovable puddy tat really be 64? Yup - Sylvester the cat made his cinematic debut on March 24, 1945 in the animated short "Life With Feathers".

1945: "Life With Feathers" (directed by Friz Freleng)-Sylvester, in his first cartoon, is repeatedly tricked by a suicidal lovebird. The bird wants the cat to eat him, (because a lovebird cannot live without love, and his wife is cruel to him. sad, huh?) Sylvester thinks the bird is trying to poison him. Sylvester's first words are: "Thufferin' Thuccotash!" A nice start for a great character!


Freleng's 1947 cartoon Tweetie Pie was the first pairing of Tweety with Sylvester, and the Bob Clampett-directed Kitty Kornered (1946) was Sylvester's first pairing with Porky Pig. Over the years, he has starred and co-starred in nearly 100 animated shorts. Sylvester has also had a number of cameo appearances in television and in movies such as "Who Framed Roger Rabbit" (1988), Looney Tunes; Back In Action" (2003) and costarred in "Space Jam" (1996) as #9 on the Tune Squad! From 1995-2001, he also costarred in the Warner Brother animated series, titled "Sylvester and Tweety Mysteries". Granny, Sylvester, Tweety and Hector the bulldog, traveled the world solving several outrageously funny mysteries while Sylvester continued to chase Tweety!

The Looney Tunes are often referred to as being from "Termite Terrace" rather than Warner Brothers. Tex Avery and his band of animators affectionately dubbed their temporary digs on the Warner Brothers lot as "Termite Terrace". The name stuck and was still being used long after the team had moved to a permanent location.

I love music, and one of my Sylvester cartoon favourites is Back Alley Oproar (1948). It features a sleep deprived Elmer Fudd being serenaded by Sylvester. I am not a fan of opera, but the way it is used here is absolutely hilarious. Like all Looney Tunes, there are some brilliant sight gags and humerus references to the times.

Anyone who knows me knows that I am a huge fan of Looney Tunes - and especially of Sylvester! I have been collecting Sylvester memorabilia since I was a small child. I have at least 300 items (majority are packed away due to lack of space). The items range from toys, lamps, bedding, clothes, slippers, Christmas ornaments to a black velvet painting and a 4 1/2 foot tall stuffed Sylvester! I have hours of VHS tapes and a couple of books on Looney Tunes and Sylvester. I also have at least 200 pics of Sylvester on my computer!! My friends all know to keep their eyes open for anything Sylvester while travelling and exploring garage sales - if Sylvester is on it I'll love it!!

One of my online friends created the following pic for me in honour of Sylvester's 64th birthday. My very talented friend, used a Looney Tunes logo as a background, then added all the characters, party hats, balloons, cake, text bubbles and other text as a loving tribute to this amazing puddy tat! She did a fantastic job and I can't begin to thank her for this wonderful gift!!!

dn

Friday, March 20, 2009

Not Quite Winter

Welcome to the first day of "Not Quite Winter" which is more commonly known as spring. You may know the four seasons as fall, winter, spring and summer but we like to call them almost winter, winter, not quite winter and construction.

March 20 is the official start of the new season, but here on the Canadian prairies, spring and winter tend to duke it out as long as they can. Winter doesn't want to leave as it has been enjoying itself with snow, record cold weather and biting wind chills. Spring is raring to move in and start to thaw out the land and work her magic to get things ready for summer.

This past winter has been brutally long and cold. We are all pretty happy to see it end, but winter hasn't packed it in yet. This past week or so we have had a mixed bag of weather, with temps above the freezing and also temps well below 0C/32F. There was a -20C wind chill when I got up a couple of days ago. It was above zero the day before.

March and April can bring some pretty crazy weather. We really get the extremes in temps with melting one day and skating rinks on sidewalks and streets the next. We have gotten massive snowstorms in early April and even ice storms in May in past years.

This year, the first few days of the new season are looking somewhat promising with daytime highs from +2 to +9C and lows in the -4 to +1C range. This will mean a LOT of melting snow. Unfortunately, there is also rain and/or snow predicted for early next week. We don't need that! That kind of quick thaw and extra moisture from above, can do a lot for those who are tired of winter, but it can also cause a lot of problems as creeks, and rivers begin to thaw and rise.

The Manitoba government spring flood forecast was just released this past Monday and it could be a bad year for flooding if things melt too quickly or if we get any significant snow or rain in the next few weeks. Our neighbours to the south in northern Minnesota and North Dakota are expecting flooding along the Red River and its tributaries this spring due to heavy snowfall this past winter and a major snow fall about two weeks ago. That water will flow north along the Red and overflow even more as it gathers additional liquid along the way. Many of the various communities, towns and cities along the Red River are fairly well prepared with sand bags and ring dyke's ready to be put into action but there are always a number of low lying properties that tend to get some flooding regardless of the preparation. At this point, we aren't at risk for a repeat of the 1997 flood of the century that devastated many parts of the Red River Valley, but if we get any significant precipitation, we could reach levels similar to 1979 which was also a very bad year for flooding.

Personally, I've had enough of this long cold winter and wish the snow was gone, but since I grew up in a flood prone area of the Pembina Valley, I know all to well the potential damage that quick thaws can cause. It can disrupt life for days, weeks and months depending on the severity.

Getting around this time of year is a challenge as the snow melts and creates seemingly endless stretches of puddles that can be shallow or deep and often have a bit of ice hidden on the bottom. Since it is almost always below freezing overnight during this time of year, there is usually a rather bumpy skating rink like surface on the sidewalk surface to greet us every day. Then there are the pot holes along the street. Some are covered by water and can do major damage to vehicles. The mini lakes that tend to form near curbside storm drains and man hole covers are also a great opportunity for damage to both vehicles and unfortunate pedestrians who happen to be passing/standing nearby and are hit as vehicles whiz past and create a spray of dirty water.

Our seasons tend to be short and overlap to some extent. Each has it's good points, beauty and problems. We tend to try and rush the seasons. The winter enthusiasts don't want to put away their winter duds and toys, but the spring gardeners and farmers are itching to get out and play in the dirt. Many people are dreaming of golf, baseball, bar-b-ques and other warm weather activities. We never seem content to just let the seasons be and absorb the beauty and uniqueness of each.

So, whether you love it or hate it, spring is more or less here. Please be careful driving and watch out for pot holes and pedestrians as we maneuver around the mini lake puddles. The warm weather is on the way and we just have to be patient. We should enjoy the transition of the season as much as we can, because the mosquito season is right around the corner!



dn

Tuesday, March 17, 2009

A Litttle Irish Humour

In honour of St. Patrick's Day, it is time for a little Irish style humour!

Q: What's Irish and stays out all night?
A: Patty O'furniture!

Q: What would you get if you crossed Christmas with St. Patrick's Day?
A: St. O'Claus!

Q: Are people jealous of the Irish?
A: Sure, they're green with envy!

Q: What would you get if you crossed Quasimodo with an Irish football player?
A: The Halfback of Notre Dame!

Q: Do leprechauns make good secretaries?
A: Sure, they're great at shorthand!

Q: How did the leprechaun beat the Irishman to the pot of gold?
A: He took a shortcut!

Q: What do leprechauns love to barbecue?
A: Short ribs!

"I married an Irishman on St. Patrick's Day."
"Oh, really?"
"No, O'Reilly!"










dn

Saturday, March 14, 2009

dn's Cloud Biscuits

The other day, I posted my recipe for oven stew, and I promised to share my recipe for biscuits. I've been making the basic recipe for about 40 years. It was one of the first things that I learned to make by myself. When I was a teenager, this recipe actually won several prizes for me over the years by entering baking in the local fair. Whenever I have moved or have gotten a new stove, I have found that this recipe is also perfect for testing the baking accuracy of the new oven as it is a quick inexpensive recipe It is a perfect test to see if the oven is fast or slow. I can tell by how quickly they bake and brown if the oven temperature and/or time needs to be adjusted for other recipes. If I burn them or they are doughy in the middle, I'm only out about a half hour in time and a dollar or so in ingredients for the basic ingredients.

The original recipe called for 2 cups of all purpose flour, but like with most of my other recipes, I have adjusted that to one cup each of all purpose and whole wheat. It is a very simple and quick recipe with a nice light texture. There are lots of ways that you can jazz up the basic recipe and I've listed some of my favourites at the bottom of this post.


dn's Cloud Biscuits

1 cup all purpose flour
1 cup whole wheat flour
1 tablespoon sugar
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup cold block margarine (straight out of the fridge works best!)
1 beaten egg, beaten with a fork
2/3 cup milk

Mix dry ingredients, cut in margarine until crumbs are coarse. Combine egg and milk. Add to other mixture all at once. Stir with fork until dough follows fork. Turn out on floured board and knead 20 strokes. Don't overwork the dough. Roll out to 3/4" thick. Cut out with cutter. Keep this simple - use the top of a drinking glass that's been dipped in a little flour or a plain round cookie cutter about 2 3/4inch/70mm diameter. Bake on ungreased sheet at 400 degrees until light golden brown - for about 10-14 minutes. These can burn quickly, so watch closely to avoid over baking. Makes about 12 - 14 biscuits.

These are delicious served warm, with a bit of margarine, herb butter, jam, honey or any number of other toppings. These are wonderful on their own or served as a great accompaniment to soups, salads, stews, chili or almost any meal. These also freeze well for future use.

Variations:
For best results, these add-ins should be mixed in AFTER you have combined the dry ingredients with the margarine but BEFORE you add the egg and milk!
Cheese - add 1 cup grated medium or sharp cheddar cheese
Cheese and Onion/Chive - add 2/3 cup grated medium or sharp cheddar cheese and 1/3 cup finely chopped chives or green onion
Bacon and Chive - add 1/3 cup crumbled extra crispy bacon and 1/3 cup finely chopped chives or green onion
Cheesy Ranch/Herb - reduce salt to 1/4 teaspoon and add 1 cup grated medium or sharp cheddar cheese and 4 teaspoons of ranch dressing or almost any other low sodium seasoning mix (4 teaspoons is about 1/2 of the 28gram Club House Salad 'n Dip Ranch Style mix. I reserve the rest of the package in a zippered storage bag for a future biscuit recipe or mix with 1 cup fat free sour cream for a yummy veggie dip.)
Chive and Lemon - add 2/3 cup minced fresh chives or green onion and 1 1/2 Tablespoons of fresh grated lemon peel (about one medium lemon)

May I also suggest these serving ideas:
Tuna Melts - Slice open 2 biscuits/person, top with a little mayo, tuna salad mix and a slice of cheddar cheese. Place on a baking pan and slide under the broiler until the cheese is melting and starting to bubble.
Ham and Cheese - Slice open 2 biscuits/person, spread a little mustard and/or mayo, top with sliced ham and cheddar cheese (or Jack, Havarti, or brick). Place on a baking pan and slide under the broiler until the cheese is melting and bubbly/

Enjoy!

dn

Wednesday, March 11, 2009

Oven Stew

My mom used to make a wonderful beef stew. She would brown the meat, then add all the veggies, some liquid and let it simmer away on the stove for a couple of hours. She'd do a flour and water paste to make the gravy. Sometimes, when it was almost done, she made dumplings to go on top. The stew was delicious, but I hated the doughy dumplings and the little pieces of soggy dough that would inevitably find its way onto my plate. I much preferred to have homemade buns/bread or baking powder biscuits with my stew. We compromised and she would set aside a serving of the stew in a small pot or an oven dish for me, before she added the dumplings. When she did that, I would make a batch of baking powder biscuits to also go with the stew.

I was never very good at making stew and especially at making any type of gravy. Then, a few years ago my sister told me about a very simple oven stew recipe she had found. It did have one strange ingredient though - soya sauce! Are you kidding me? I thought it sounded disgusting but she assured me that if you use light soya sauce, then you really wouldn't taste it. Okay, what the heck - I'll try it.

She was right of course - it was delicious. Naturally I have done a little tweaking of her recipe. Hers used parsnips which I am not a fan of. I eliminated them and just topped up the potatoes and carrots to make up the difference in quantity. The other thing that I did was add stewed tomatoes and cut back slightly on the stock. I just like a bit of tomato flavour in my stew!

dn's BEEF STEW


1 onion, chopped (about 1 - 1 1/2 cups)
1 - 1 1/4 lb. beef stew meat, fat removed or eye of the round steak which has less gristle and fat - cut into bite size pieces
2 Tablespoons LIGHT soya sauce
1/4 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika
1 1/2 Tablespoons flour
1 1/2 cups salt reduced beef broth
1 cup crushed stewed tomatoes
6 cups cubed potatoes, bite sized
4 cups cubed carrots, bite sized
3/4 cups chopped celery

- Evenly layer onions in bottom of a roaster or dutch oven.
- Place meat evenly on top of onions.
- Sprinkle soya sauce over meat.
- Combine salt, pepper, paprika and flour and sprinkle on top of meat.
- Pour broth and tomatoes evenly over top.
DO NOT STIR!
- Cover and bake in 350F oven for 1 hour.
- Add veggies, stir gently to coat. Cover and return to oven for 30 minutes to one hour or until veggies are tender.

Makes 6 to 8 servings.
Serve with a salad and home made biscuits.

Notes: Soya sauce may seem like a strange ingredient but you can not taste it in end product. Light soya sauce is sodium reduced - if you use regular soya sauce it will be too salty unless you use just a dash of salt with dry ingredients. This stew freezes fairly well. Potato texture will change slightly but still quite edible and tasty.

Variation: Substitute boneless, skinless, chicken breast and salt reduced chicken broth for stew beef and beef broth. Follow directions as above.

Enjoy!

dn

Sunday, March 8, 2009

International Women's Day

In the beginning, God created man. Like all inventors, God saw that improvements could be made on the original model and thus created woman.

Man believed he was the stronger, more intelligent of the two and dominated the woman for centuries. There were woman along the way who managed to distinguish themselves, but for the most part it was the male who ruled the home, church, business and political worlds.

Women were not allowed to vote or own property. If they did get any type of job, it was usually as a servant or possibly a teacher - but those jobs were left behind if they married, as they were then expected to take care of their husband, his home and raise his children. Any other type of job that women had was usually within a family type business.

It wasn't really until the last 150 years or so that things slowly started to change and women began to take their rightful place in society as equals to men. The women slowly but surely asserted themselves and found a voice to express themselves. They fought for the right to own property and businesses. They fought for the right to vote, They fought for better education and for basic human rights.

During times of war, the women were expected to do the more labour intensive work that the males had done. When the men returned, the women were expected to quietly return to their domestic lives and allow the man to resume the lead role as head of the household. Not all women were willing to bow out so gracefully. They were thriving in the new found freedoms and wanted to find a way to work side by side with the men not under them.

Women were finding ways to open more and more opportunities for personal and professional fulfillment. They began careers in business, science, medicine, sports, theater, arts, religion and politics. These were the groundbreaking pioneers who challenged the societal norms of the day and over time proved, beyond the shadow of a doubt that a woman could do anything a man could do. They were no longer destined to a life of servitude to their master or husband.

As I grew up in the 1960's and early 1970's, I remember hearing about the women's right movement, but as I lived in a small Canadian prairie community, it didn't seem that relevant to me. I never really understood just how little freedom women around the world really had or why they wanted things to change.

One of the earliest double standards for men and women that I recall in my own life was in about grade 8. The school I attended (Grades 7-12) had a dress code. The girls had to wear skirts/dresses. We were allowed to wear dress pants from November through March when the weather was cold. The boys, on the other hand, were allowed to wear blue jeans as long as they were not torn or badly faded. We tried to rally enough support to change the rules, but this was a conservative farming community and old morals/habits don't change easily. Many of us would change during noon hour or after classes just to express our discontent. Some of the guys supported the changes we wanted, but many didn't see what the big deal was.

My maternal grandmother was a home economist. My maternal grandfather was an agricultural representative. Even after they married in 1920 and started a family, they still traveled and worked together. He would teach the men more about farming and she would teach the women more about food preparation, storage, sewing and other aspects of running the home. She was a wife, mother and working woman. She was also one of the first women to serve on a local school board. I later realized that even though she was teaching women within the confines of a domestic world, she was still a groundbreaking woman in that she worked and served outside the home even though she was married.

Some women never had much of a choice but to work. If they never married, were widowed or their husband was unable to work, they had to find a way to support themselves and their families.

The women of the various women's rights and liberation movements of the past 100 years or so, really changed things for the better. Their dreams, foresight, strength and tenacity paved the way for the freedoms that most women take for granted today.

We have the right to vote, own property and hold political offices. We have the right to higher education and any job a man can have. Many of us live in society's where we have the right to choose and the freedom to express ourselves. Not all women choose to work outside of the home - and there is nothing wrong with that choice - as long as it is their choice and not one that has been forced upon them by their culture/religion/spouse.

Not all women are that fortunate. There are still countless women around the world how are not allowed to think for themselves, express their own desires/needs or even be seen in public without a head covering and/or in the presence of a husband/male relative. There are still pockets of society that believe in the barbaric and often life threatening practices of female genital mutilation. It is heartbreaking to see so many women still being treated like this.

If you think that these things are only happening in third world countries you are wrong. There are women who are living in our own communities who are treated as second class citizens. There are women who have been programmed from birth that they are worthless without a man or if they do not have children. There are still religious and cultural groups here in North America that believe in the old adage of a woman should be pregnant, barefoot and in the kitchen. Some are not allowed to vote or be educated past grade 9 or 10. There are countless men who still choose to emotional berate and physically abuse a woman who will not do his bidding.

They still live among us.

We all lead such busy lives, as we try to balance relationships, family and career. Women really have come a long way. We enjoy more freedoms and opportunities than any other generation. It is also important not to forget those who helped to make this life possible and to do whatever we can to make life better for other women who aren't as fortunate as we are.

I was rather late finding my way to the women's rights movement. Ironically it was a very enlightened male friend who opened my heart and mind to the sad realities, hardships and cruelties that so many of my sisters still face on a daily basis. He leant me articles and books on women's rights and the peace movement. He took me to lectures, plays, films and concerts that that informed and also celebrated the lives of women around the world. He encouraged me to find my own voice and to take a stand when I believed in something.

Today, March 8, is International Women's Day. Take a little time to think about what we have achieved and what our lives would be like without out our many freedoms. If you can, find a way to support the women who aren't as fortunate as you and I.

We really have come a long way, but there is still more to be done. Until every woman has the freedom and right to education, healthcare, hold any job at equal pay, vote and stand up for what she believes in - then there is still work to be done.

dn

Thursday, March 5, 2009

Patsy Cline

Virginia Patterson Hensley on September 8, 1932. She died 46 years ago today in an air plane crash at the age 30 and at the height of her career. You may know her better as Patsy Cline.

She was born and raised in Virginia - the oldest of three children. As a child, she often said she would be famous one day and was an admirer of Judy Garland and Shirley Temple. As a teen, she began singing on a local radio station. This was a great training ground for her and she soon went on to sing at popular nightclubs. She dropped out of high school at age 15 to help support the family after her father deserted them. She worked various jobs such as a soda jerk and waitress during the day and sang in the evenings at clubs.

In 1953, she married an older man named Gerald Cline. The marriage ended in 1957, in large part to the age difference and his lack of support for her desire to become a singing star. He wanted her to be a housewife. The other main factor was that she had an affair with her manager, Bill Peer. It was Peer who actually gave her the stage name of Patsy Cline - before that she was known as Ginny.

Her first record contract was with Four Star, but it was not a great match for her as the contract stated that she could only record country songs written by other Four Star artists - most of which were mediocre at best and never really showed off her potential as a singer. She did find some success and wider recognition when she was discovered by Jimmy Dean. She made several appearances on his local area show and even appeared on the Grand Ole Opry.

Patsy finally gained national attention in 1957 after she appeared on the Aurthur Godfrey Show. She convinced her mother to act as her scout - who in turn would introduce her as upcoming talent on the popular talent show. Patsy wanted to wear one of her trademark fringed western outfits that she had designed (her mother was her seamstress), but Godfrey insisted that even though she was singing a country song, she should wear an evening gown. She sang her new recording of "Walking After Midnight" and the audience applause meter went wild! She made regular appearances on the show over the next several months.

1957 was also the year she met her second husband Charlie Dick. Their daughter, Julie, was born in 1958 and the family moved to Nashville. Patsy signed a new deal with Decca in 1960 and started her rise to the top. Her first release was "I Fall To Pieces" which hit #1 on the country charts, #12 on pop charts and # 5 on contemporary adult! This was unheard of for a female country singer. Her dream of stardom was becoming a reality.

In 1961, another dream came true when she joined the Grand Ole Opry. Her generous nature was instrumental in helping to launch careers of other female country singers such as Loretta Lynn, Dottie West, Barbara Mandrell, Jan Howard and Brenda Lee. She was always willing to lend a helping hand - or a few dollars if needed. She also helped several male singer/songwriters such as; Roger Miller, Hank Cochran, Faron Young, Ferlin Husky, Harlan Howard, and Carl Perkins. She felt there was room for everyone with a dream.

Her second child, Randy was born in 1961. In June of that year, Patsy and her brother were involved in a near fatal car crash. When she was finally well enough to return to performing, she wore wigs and extra makeup to hide the scars. She also wore headbands to relieve the pressure on her forehead.

Later that same year, she recorded what would become her signature song - "Crazy" - which was written by Willie Nelson. Her star power was greater than even she imagined. Most female country singers were window dressing for the higher paid male headliners, but Patsy was the first to actually headline her own show and the first female artist to be featured in Las Vegas. She was a much loved and respected power on both sides of the microphone. She spent hours signing autographs and meeting fans after concerts.

In the months before her death, Patsy confided to several friends that she felt that her time on Earth would be short. She had been in two car crashes in her life and felt a third accident would either be the charm or kill her. She rewrote her will and even gave away some of her possessions. On March 3, 1963, she and several others gave a benefit show in Kansas City, Kansas. Dottie West wanted her to drive back with them rather than fly home on the Piper Comanche in the winter weather, but Patsy insisted that she wanted to get home to her kids and that when it was her time - it was her time. The plane crashed about 6:20PM on March 5 just outside of Camden, Tennessee. Patsy, her manager/pilot Randy Hughes, singers Cowboy Copas and Hawkshaw Hawkins all died in the crash.

Nashville, the nation and music lovers around the world were in shock.

"Sweet Dreams," "Leavin' On Your Mind" and "Faded Love" were all released posthumously and became country hits. Her legacy has lived on and endured with numerous re-releases of her heartfelt, soulful contralto sound resonating through every note. One can only imagine just how far this gifted woman could have gone. There have been several books, documentaries, tributes and other accolades given to this amazing artist over the last 46 years. Many artists have been influenced by her work.

I'd heard of Patsy Cline many times over the years, but it wasn't until the release of the movie "Sweet Dreams" (1985) starring Jessica Lange as Cline, that I realized just how much of an incredible talent had been lost. Like millions of others I bought "The Patsy Cline Story" which was a collection of 24 of her greatest songs. I don't think I could really pick a favourite out of all of them as every track is a masterpiece in itself. I've been listening to it as I type this post and am still moved by the power and sultryness of her voice. Her recordings, draw you in to the point where you can't help but feel the message of the song.

Like many others, I have also sung a few Patsy Cline tunes over the years. I usually chose "Crazy" or "Sweet Dreams" as I could really feel the depth of the lyrics and melody as I sang. And like all the others I could never do justice to the lady herself, so I found a couple of videos that I hope will give you just a taste of the one and only - Miss Patsy Cline.

dn



Sunday, March 1, 2009

Thoughts To Ponder....

A lot of info has come through my emails in the last couple of years or so. Some of it is actually quite insightful and thought provoking! Here is just a sampling of some of the things that I have read and stopped to ponder:

1. Ever wonder about those people who spend $2.00 apiece on those little bottles of Evian water? Try spelling Evian backwards: NAIVE
2. Isn't making a smoking section in a restaurant like making a peeing section in a swimming pool? (My sentiments exactly!)
3. OK.... so if the Jacksonville Jaguars are known as the 'Jags' and the Tampa Bay Buccaneers are known as the 'Bucs,' what does that make the Tennessee Titans?
4. If 4 out of 5 people SUFFER from diarrhea...does that mean that one enjoys it?
5. There are two theories about arguing with women. Neither one works.
6. Good judgment comes from bad experience, and a lot of that comes from bad judgment.
7. If a pig loses its voice, is it disgruntled?
8. Why do croutons come in airtight packages? Aren't they just stale bread to begin with?
9. Why is a person who plays the piano called a pianist but a person who drives a race car is not called a racist?
10. Why isn't the number 11 pronounced onety one?
11. If lawyers are disbarred and clergymen defrocked, doesn't it follow that electricians can be delighted, musicians denoted, cowboys deranged, models deposed, tree surgeons debarked, and dry cleaners depressed?
12. If Fed Ex and UPS were to merge, would they call it Fed UP?
13. Do Lipton Tea employees take coffee breaks?
14. What hair color do they put on the driver's licenses of bald men?
15. I was thinking about how people seem to read the Bible a whole lot more as they get older; then it dawned on me ... they're cramming for their final exam.
16. Experience is something you don't get until just after you need it.
17. Never, under any circumstances, take a sleeping pill and a laxative.
18. If it's true that we are here to help others, then what exactly are the others here for?
19. You never really learn to swear until you learn to drive.
20. Do not walk behind me, for I may not lead. Do not walk ahead of me, for I may not follow. Do not walk beside me either. Just pretty much leave me alone.
21. Ever wonder what the speed of lightning would be if it didn't zigzag?
22. If a cow laughed, would she spew milk out of her nose?
23. Whatever happened to Preparations A through G?
24. At income tax time, did you ever notice: When you put the two words 'The' and 'IRS' together it spells... 'THEIRS'?
25. It's always darkest before dawn. So if you're going to steal your neighbor's newspaper, that's the time to doit.
26. Sex is like air -- it's not important unless you aren't getting any.
27. No one is listening until you fart.
28. If you think nobody cares if you're alive, try missing a couple of car payments.
29. Before you criticize someone, you should walk a mile in their shoes. That way, when you criticize them, you're a mile away, and you have their shoes.
30. If at first you don't succeed, skydiving is not for you.
31. Give a man a fish, and he will eat for a day. Teach him how to fish, he will sit in a boat and drink beer all day.
32. If you lend someone $20 and never see that person again, it was worth it.
33. Don't worry. It only seems kinky the first time.
34. On the other hand, you have different fingers.
35. 42.7 percent of all statistics are made up on the spot.
36. 99 percent of lawyers give the rest a bad name.
37. Remember, half the people you know are below average.
38. How many of you believe in psycho-kinesis? Raise my hand.
39. OK, so what's the speed of dark?
40. When everything is coming your way, you're in the wrong lane.
41. Hard work pays off in the future. Laziness pays off now.
42. How much deeper would the ocean be without sponges?
43. What happens if you get scared half to death, twice?
44. Why do psychics have to ask you for your name?
45. Life isn't like a box of chocolates . . it's more like a jar of jalapenos. What you do today, might burn your ass tomorrow!!!
46. Just remember -- if the world didn't suck, we would all fall off.
47. Light travels faster than sound. That's why some people appear bright until you hear them speak.
48. Inside every older person is a younger person wondering, "What the heck happened?"

dn

Thursday, February 26, 2009

Spelling


The other day, I told you how much I enjoyed math. Today, I want to share my thoughts on spelling and grammar.

I am a lousy speller. Always have been. I can read and comprehend what I am reading quite well, but when it comes down to actually spelling the words on my own? Well, let's just say that I LOVE spell check. I have a couple of good dictionaries and a thesaurus that I can use if I get really stuck. I don't know about you but it always annoyed the heck out of me when I'd ask someone how to spell a word and they'd say "Look it up in the dictionary!" Well how do you look up a word that you don't know how to spell?

Learning my ABC's was easy. So were the basic words we learned in the first few years of school. It was when they started teaching us all the rules that go with spelling and sentence structure that I started getting a headache. It really didn't help matters that my penmanship was rather pathetic due in large part to my poor vision. "Needs to work on penmanship" was on all my report cards. The teachers knew I understood the concepts and could converse well. It was my visual limitations that were causing most of the problems and they made allowances for it. Even with that, I still struggled to express myself on paper.

English is an extremely difficult language to learn to spell, write and speak. So many words have their own unique rules. You are taught the basics and then told that there are a whole bunch of exceptions.

More than one mouse is mice, but more than one house isn't hice it is houses. Fish is both singular and plural.

Rain, rein and reign are all pronounces the same way but have different meanings. How about words like "live" that are pronounced either with a long "i" or a short "i" to make two completely different meanings. Words like once sound like they should start with "w" not an "o". Let's not forget the words with silent letters like psychic or where the "ph" sounds like an "f" as in pharmacy or phonics.

Then there is the "i" before "e" except after "c" rule. It is more or less a good rule, except for words such as; beige, eight, either, feisty, freight, keister, leisure, neighbour, neither, rein, reign, sleigh, surveillance, veil, vein, weigh and many others.

Or how about that lovely British way of spelling things with a "ou". Canada sure picked up on that one with words like colour, favour, flavour, humour and honour. Most English versions of Spell Check will tell you these are spelled wrong since they are developed in the USA and they dropped the "u" from such words centuries ago.

Confused? Your darn right it's confusing! When I am doing any type of writing, I often have to stop and think of the way to spell even simple words. Is there one "m" or two in memory? Spell check will tell me, but I can never remember.

Anyone who has ever gotten a hand written note from me, knows my spelling is a bit off, but it isn't horrible. My friends do like to razz me about my spelling. A few months ago, I was talking to a friend who was telling me about a trip to a family members cabin. After I left, I couldn't for the life of me remember the pronunciation so there was no way I could figure out the spelling to look it up on a map! My friend just laughed at me when I asked them again where they were going. They even wrote down how to spell it for me. I remember how to pronounce it now, and I think I still have the spelling somewhere....

Before I had the computer, I used to write all my correspondence out longhand then grab a dictionary and check what I thought might be spelled wrong. Then I would rewrite the whole thing more legibly and hopefully with the words spelled correctly or at least close enough that the person on the other end would know what I was trying to say.

I was never great at grammar either. I generally knew where to put quotes, commas, periods and question marks. I know - more or less - how to use colons and semi colons, but don't ask me to dissect the parts of the sentence and tell you all the verbs, adverbs, adjectives and so on. I'll only get it half right and end up being more confused.

My mom and I did a lot of writing in the 1980's with family histories of both of my parents families and the history of a small local school district. All three books were done on letter sized paper and had about 120-150 pages/book. We did the vast majority of the work ourselves. I did all the typing for two of them (we hired a typist for the third one). There was a white out function on the typewriter and we went through a number of bottles of liquid paper. Luckily mom's spelling is much better than mine, but several spelling errors still made it into the final editions. One of our "kind" relatives was gracious enough to point out that in several spots, we had spelled February as Febuary. After those books were done, I swore I'd never write again!

So given all that, I guess it is a little ironic that I am now writing a blog. My spelling, penmanship and grammar are still pretty bad, but I do enjoy the creative process and finding ways to express myself. It does take me a little longer than the average person to put my thoughts down, but it is very gratifying to see the final copy and know that I have actually managed to put my thoughts down in a manner that others will actually be able to understand what I am trying to say.

Just do me a favour and don't check the spelling and grammar too closely. Spell Check is already giving me a rough time!

dn

Monday, February 23, 2009

Math

I had a dream about learning math a few weeks ago. I don't recall the details, but when I woke up, I started thinking about my real memories of learning math in school.

When I started Grade 1, 45 years ago, in the fall of 1964, I remember the teacher giving us sets of coloured sticks. I don't know what the technical name was for them, so I'll call them math sticks. They were all different lengths and they were numbered. The smallest ones were an inch long, all numbered one and were the same colour. The next longest were two inches long, all numbered two and were a different colour. Each length had it's own colour and number. The sticks were about 1/4" wide on each of the four sides. There were ten sizes in all. I don't remember what numbers were matched with what colours, but I did find a graph picture on line that I added numbers to so that it would give you a better idea of what I'm talking about.
We were encouraged to play with the sticks and see what combinations we could find that would match up to the length of other sticks. How many red sticks would it take to make a brown one? If you put a white, red and lime end to end would you have a yellow, green or black?

This was a fun way to play and learn at the same time. I had learned my colours and could do some counting before I started school, so this made sense to me. It was pure logic for me.

Math was always my favourite subject when I was in school. It just came easily to me. I always found it odd that some of the kids just didn't get it, no matter how simply it was explained.

The concepts of adding, subtracting, multiplying, dividing and even fractions came easily. I remember finishing a 5 question math test very quickly in Grade 2 and taking my workbook up to the teachers desk to turn it in for marking. She wouldn't let me turn it in, as she didn't think I could have done them that quickly and gotten them right. She made me go back to my desk and reread them all. I did, but I knew they were all correct, so I just sat there until she let me turn it in about 5 minutes later. She was quite surprised to see that I had indeed gotten them all right and hadn't done any erasing.

When I was about 7 or 8, I remember going to a local store and the owner giving me the wrong change back. I don't think it was deliberate. I tried to tell him that he was wrong, but he wouldn't listen. I knew I was right and I was frustrated to the point of tears. I went out to the car and told mom. Mom went back in with me and had me show him how I could count change. He checked his money drawer and realized that he actually did owe me a few cents more. He apologized and was always very careful about counting change around me after that!

As I grew older, some of the algebra type questions were a bit harder but they could be solved with a little thought and concentration. In senior high we did a section on log rhythms and that was hard. It was the only time I really struggled with math. I only had to deal with that for a few weeks though, as I was taking a general math course and accounting. Lucky for me, I wasn't taking a university math course or I would have been in real trouble!

In high school, there were awards at the end of the year for the highest overall marks in each course. In Grade 10, I was third for Math 101. The girl who won left at the end of that year and I got second for the Math 201 in Grade 11. The guy who won it that year, had been second the year before. He would have won it in Grade 12, but was away for a couple of weeks helping his dad with harvest, so missed the section on income tax. That brought his overall grade down, allowing me to win the Math 301 trophy and a $50.00 scholarship. He never let me forget that he went on to become an accountant and I was only an assistant cook!

We never used calculators, except in accounting class - and then it was only for the more complicated questions. We were expected to be able to add long numbers and columns in our heads quickly.

A few years after high school, I did work as a junior clerk for an insurance company for a few months and had to learn to use a calculator. It wasn't easy, but I did get the hang of it. It was faster than adding in my head and as long as I entered the right info, it was accurate. Using the calculator came in very handy in several other positions over the years.

I slowly started to use the calculator for personal use - especially if my check book was out by even a penny! I want - no make that need to know where that penny went! When I shopped I used my brain to figure out which size and brand had the best value for my money. I generally knew within a dollar, how much my total would be at the checkout.

I still use my brain for calculating in the store, but I rely on a calculator for most of my other math needs. Like so many other things in life, my math skills have decreased immensely as I have aged. Whether I'm in a store or adjusting the measurements for a recipe, I have to stop and concentrate a little more to calculate the correct amount. The calculator is never far from reach.

I wonder if I should get myself a set of math sticks.....

dn

Friday, February 20, 2009

dn's Recipe Index

Welcome to my Recipe Index. This page contains all of the recipes that I have posted on the blog as well as pages that talk about tips for grocery shopping and food storage. As I add more recipes and related info to the blog, this page will also be updated to reflect the new content.

Every recipe and article (within the various categories) is a hyperlink. Just click on the recipe or article that you wish to view.

I hope you enjoy the recipes and info that you find through these links

dn

LAST UPDATE: 08/15/10



Breads and Biscuits
- Chocolate Scones
- Corn Muffins
- dn's Cloud Biscuits
- Focaccia
- Homemade Buns (and variations)

Cakes, Pies and Desserts
- dn's Chocolate Chip Pumpkin Cake
- dn's Sinsational Chocolate Pizza
- Lemon Cloud Pie


Condiments, Dips and extras
- dnsyl57's Herbed Croutons
- Fat Free Dip
- Relish

Cookies
- Chocolate, Chocolate Chip Cookies
- dn’s Chocolate, Chocolate Chip Cookies (and Variations)
- dn's Oatmeal and Sour Cream Chocolate Chip Cookies
- Orange Almond Chocolate Chip Cookies

Fish
- Baked Salmon Fillets

Frozen Treats
- Cheesecake Ice Cream (and variations)
- Ices (and variations)
- Sherbets (and variations)
- Sorbets (and variations)

Holiday and Festive Treats
- Chocolate Cherry Fruitcake
- dn's Double Chocolate Almond Shortbread
- dnsyl57's Cherry Brandy Chocolate Truffles
- dnsyl57's Peanut Butter Bars in Dark Chocolate
- Triple Chocolate Pizza

Meat
- dn's Baked Pork Chops
-
dn's Chili Con Carne
- dn's Farmer Sausage Casserole
- dn's Family Favourite Sweet And Sour Ribs
- dn's Pork Chops With Mango And Apple
- dn's Pork Chop's with Mushroom Rice
- Improvised Camp Chilli
- Oven Stew
- Taco Meat

Muffins, Loaves and Quick Breads
- Apple Muffins
- Choco Chocolate Chip Coffee Cake
- Chocolate, Chocolate Chip Zuchinni Loaf
- Mocha Muffins
- Peanut Butter Chocolate Chip Muffins
- Pumpkin Loaf/Muffins

Poultry
- Baked Thai Chicken
- Chicken In Peanut Sauce
- Creamy Lemon Garlic Chicken
- Mandarin Chicken Bake
- Mexican Lasagna Casserole

Puddings and Squares
- dn's No Bake Chocolate and PB Slice
- Jollygood Squares (and variations)
- Mom's Apple Crisp
- Peanut Crunch Apple Crisp
- Pumpkin Pie Squares
- Upside Down Pudding Cake (and variations)

Salads
- dn's Lazy Mixed Bean And Corn Salad
- dn's Lazy Bean and Corn Salad
- Summer Salad Ideas

Sides
- Mom's Stuffing

Veggies
- Oven Fries
- Oven Fries Seasoning Mix
- Oven Roasted Potatoes
- Oven Roasted Veggies

Miscellanious
- Food storage to save you money! - Part 1
- Food storage to save you money! - Part 2
- Grocery Shopping

Tuesday, February 17, 2009

Apple Muffins

February is apple month. That means there are great deals to be had on all kinds of apples. About a year ago, I went looking for a new recipe for apple muffins. I stumbled across "The Official New York State Muffin Recipe", which apparently IS the official state muffin! Believe it or not, the recipe was developed by elementary school children in North Syracuse. Way to go kids!

Well it looked like a pretty good recipe, except for the fact that it had no chocolate chips! I played around with it a bit and came up with my own version of Apple Muffins. I used half whole wheat and half all purpose rather than all white flour. I prefer almonds to walnuts any day so that was an easy swap. I eliminated the raisins and added lots of chocolate chips instead.

So, with apologies to the kids and the state of New York, here is my recipe:

APPLE MUFFINS

Topping
1/2 cup chopped almonds
1/2 cup brown sugar
1/4 cup flour
1 teaspoon cinnamon
1 teaspoon lemon peel
2 tablespoons melted butter

Muffins
1 cup all purpose flour
1 cup whole wheat flour
3/4 cup brown sugar
1/2 cup sugar
2 teaspoons baking soda
1/2 teaspoon salt
1-1/2 teaspoon cinnamon
1/2 teaspoon cloves
1/8 teaspoon nutmeg
1 1/2 cup chocolate chips
1/2 cup chopped almonds
3 eggs, slightly beaten
1/2 cup butter, melted
4 ounces light cream cheese, cut into small pieces
1/2 teaspoon vanilla
2 cups apples, coarsely chopped

Combine topping ingredients and set aside.

Combine flour, sugar, salt, spices, and baking soda. Stir in the chocolate chips and almonds and set aside.

Combine eggs, butter, cream cheese, and vanilla until creamy.

Stir in the apples. Add dry ingredients, a little at a time, to the apple mixture. Stir until just combined. Do not over-mix.

Portion the batter into paper lined muffin pans. Sprinkle with topping. Bake at 375 degrees for 20 to 25 minutes. Cool on wire racks.

Makes 2 Dozen

This recipe freezes well.

Enjoy!

dn

Saturday, February 14, 2009

Valentine's Day

The holiday is named after two among the numerous Early Christian martyrs named Valentine. "The day became associated with romantic love in the circle of Geoffrey Chaucer in the High Middle Ages, when the tradition of courtly love flourished.

An alternative theory from Belarus states that the holiday originates from the story of Saint Valentine, who upon rejection by his mistress was so heartbroken that he took a knife to his chest and sent her his still-beating heart as a token of his undying love for her. Hence, heart-shaped cards are now sent as a tribute to his overwhelming passion and suffering." (oh, now isn't that just THEE most romantic thought! EEEWWW!!)

Greeting cards first appeared in England in the mid nineteenth century. An estimated one billion "Valentine's" will be sent world wide. This amount of cards is second only to the amount of Christmas cards sent each year. It wasn't until the mid twentieth century, that the exchanging of Valentine's was really expanded to include flowers, chocolate and other romantic themed gifts. On average men spend twice as much as women on the holiday.

The day is celebrated in many ways throughout the world - some more romantically than others. In Japan women are expected to give chocolate to their male co-workers and friends. The favour is returned by the males on March 14. "In Finland Valentine's Day is called Ystävänpäivä which translates into "Friend's day". As the name indicates, this day is more about remembering all your friends, not only your loved ones."

I've never been a huge fan of Valentine's Day. It's not that I am not a romantic - I can be very romantic given the right circumstances and the right guy. I just never really bought into the whole commercialization of a day specifically for romance. I guess some people need that kick start to rev up a romantic partner, but I think the day feels forced. Romantic gestures can be very simple and should come at any time - not just one specific day to boost the profits of greeting card companies, florists, candy makers and other businesses that want a piece of the action.

The commercialization of the day has pretty much destroyed any real credibility to the real or intended meaning for the day. There are so many unrealistic expectations for Valentine's that it is inevitable that most people are disappointed at the end of the day.

Most women expect men to make the big romantic gestures. They want flowers, chocolates, jewellery, heart felt cards and confessions of undying love from the men in there life. They want it all!

Most men don't even remember the date until it is almost too late. They then rush to the malls and florists shops and spend inflated prices on gifts of love that will hopefully get them a home run rather than time in the proverbial dog house. There are some men who know how to romance women, but sadly most believe it is through the grand romantic gestures rather than the more subtle from the heart gifts.

Ladies, let's be honest here - shall we?

Would you rather have a dozen long stemmed roses that he paid a $100.00 or more for and will wilt in a week or a single paper/silk rose and a handwritten note that says he love you?

Would you rather have a dozen gourmet chocolates in a heart shaped box or a one pound bar of your favourite chocolate with a red bow from the dollar store on it?

Would you rather go to an expensive restaurant and spend over a $100.00 for a fancy meal or stay home and enjoy each others company over a meal you prepared together or some inexpensive take out?

I can't speak for other women, but if it was me, I'd take the second option every time! Like the old Beatles song says: "Can't Buy Me Love"! I'll take a simple, sincere gesture from the heart over an overpriced gift that was bought on the spur of the moment to appear romantic.

If you rely on this one day of the year to keep that flame burning, you are sure to be disappointed. Romance isn't easy. It does tend to fade from time to time. It takes a concerted effort on both sides to keep that spark alive.

So, no matter how busy your life gets, take a little time as often as you can (preferably every day) to let the other person know how important they are to you. It doesn't have to be big. A tender kiss or an extra long embrace. An "I love you" note taped to the mirror or stuck in their lunch bag. Really listen to how the others day has been. It's the so called little things that make the difference. These are the things that keep romance alive and make you realize just how lucky you are to have each other.

To all my friends, I hope that this day brings greetings of love and appreciation from the special people in your life.

I Love you my friend!

dn







Wednesday, February 11, 2009

200 And Counting!!!

Well believe it or not, this is post #200!! If Blogger didn't keep track of such things - I wouldn't have known - but they do keep track - there is a running total of published and unpublished posts on my Blogger dashboard.

It is hard to believe that I have made this many posts, but I have. It will be exactly one year on February 14, since I made that first post. I didn't set out to write 200 posts in my first year. I had decided to do 50 posts in the first 50 days because I had turned 50 a few months earlier. I then switched to every other day and now post about every third day. It isn't that I have run out of ideas! I keep a list of ideas and notes on various subjects that I eventually want to write about. I don't often have to go to that well of ideas, as I often find inspiration in day to day conversations, news and life in general.

I also keep lots of humouous emails and links to various web sites that make me laugh or inspire my creative juices. My recipe files are still overflowing with recipes that I eventually want to try and many that I already know I love and want to share with you.

As many of you have no doubt notices, there is a couple of hit counters at the bottom of the site. The freeware counters help me keep track of the traffic on the site. I started off with Bravenet as it was really basic. New or returning visitor, pages viewed and a few other minor details. Nothing that special. There was a technical problem on their site back in the summer and I was without a counter for a day or two, so I went looking for another counter as a backup.

I chose SiteMeter as it was also free and the details it provided intrigued me. With most hits, I can tell what country the hit is from. It usually tells me the province/state and sometimes the city. Please note that I CAN'T tell who you are unless you tell me who you are by posting a comment, sending me a message or telling me in person that you were on at a certain time. It provides only the basic of details but it is really interesting to see where the hits are coming from. Since July, I have had hits from every Canadian province and territory except Nunavut! I have had hits from at least half of the states in the USA. I have had numerous hits from Australia, New Zealand, England and Ireland. There have been hits from Italy, France, Germany, Switzerland, Austria, Japan, Malaysia, Hong Kong, Philippines, South Africa, Nigeria, Jamaica, Trinidad, Brazil and a few other places. It is amazing to me how small this world really is.

One of the other things I like about using the hit counter from Site Meter, is that it tells me how you came to find my blog. If you clicked on a link at the bottom of an email that reads http://dnsyl57.blogspot.com/ then I know that someone I sent an email to hasn't cleaned out the info on my email. That's okay though as you were curious enough to come have a look. Several people come in through a bookmark for my blog or through the RSS feed!
My blog is also linked to Google search, so if you hit my blog through that search engine I see what you were searching for. It is amazing what people actually search for!! I haven't kept detailed records of what pages have been hit through these searches but I do know which three posts have gotten the most hits.

The third most popular hit was "Groundhog Day". It got several hits in the first couple of days by people wanting to know whether the groundhog in there area saw it's shadow.

The second most popular hit was for my post about the Blizzard of 1986. There have been at least 25 hits since that went up in November! The hits have come from all over the world!

The most popular post I did was December 23. It was called "A Little Christmas Humour" and was a collection of Christmas themed cartoons. The hit counter went a little crazy that day and the next couple of days as well. It took me a while to figure out what was going on. You see I also post as "dns" on the Give Away Of The Day web site. The site provides an option to link your name to your website, which I had done a few months earlier. I had posted in the forums recently so assumed it was people just looking around to see who had their own sites and what they were about. Well, after getting about 15 hits in a couple of hours, I clicked on the link that people were finding me from.

Well, you could have knocked me over with a feather! There was a thread called "Some Xmas Chuckles". A member had been looking at various member websites, liked the cartoons I'd posted and started a thread to let everyone know about my little corner of the web! I had over 70 hits in 4 days! That was more than I'd had in over two months!!

In the past year I've had almost 900 page views by almost 550 people. That may not seem like much in the grand scheme of things, but when I started this blog, I only told about thirty people about it. I have no idea who the majority of you are, but I want to say thank you to all of you for stopping by. I hope you found what you were looking for and enjoyed what you saw!

To those of you who have come back a few times or better yet come on a regular basis, I can't begin to tell you how much it means to me that you take time out of your busy schedules to see what my warped little brain has decided to post! Thank you!!

As I said earlier, I still have lots of ideas, recipes and humour to post in the future. I will say that there won't be 200 posts in the coming year - I'm aiming for between 75-100! I hope you will continue to visit this page and if you like what you see, please leave a comment here or on the guestbook. Feel free to invite your friends!

Thank You!!!

dn